Outdoor barbecues are a favorite summer event for family and friends in the United States, especially on the Fourth of July. \nIn the meat-loving South, when you pass through the Carolinas, it\'s mostly pork -- a pork shoulder or whole pig roasted on an outdoor grill. Farther south -- in places like Alabama, Georgia and Mississippi -- roast chicken is as common as roast pork.
View more+magine that people are in the nature, put on exquisite tents, put up white curtains, spread out wooden folding chairs, and spread in ins style grid tablecloths. Boil water and cook until nightfall, light a bonfire, have a long talk with two or three friends, and watch the film on the projection scre
View more+magine that people are in the nature, put on exquisite tents, put up white curtains, spread out wooden folding chairs, and spread in ins style grid tablecloths. Boil water and cook until nightfall, light a bonfire, have a long talk with two or three friends, and watch the film on the projection scre
View more+