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Barbecue Grill Mesh

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Grill net is a common tool used for barbecue activities, the following is a detailed introduction to it:

Effect

1. Heat Evenly

In the barbecue, the food is placed on the grill net, the heat can be evenly transferred from below, so that all parts of the food can be better baked, to avoid local roasting and other parts are not fully cooked, which helps to bake food with uniform color and good taste.

2. Drain Oil

Meat and other ingredients in the baking process will ooze grease, vegetables and other ingredients may also have some moisture, the grid structure of the baking net can let these fats and moisture flow through the mesh, keep the food surface relatively dry, not only make the food taste better, but also reduce the phenomenon of smoke and fire when baking.

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Material

1. Stainless Steel

Advantages: Stainless steel grill has good corrosion resistance, can withstand the erosion of outdoor environment and food oils and spices for a long time, and is not easy to rust. Its strength is high, it is relatively durable, and it can withstand a certain weight of food without deformation. And it is relatively easy to clean, and after use, using a brush with dishwashing liquid can better remove stains.

Disadvantages: The thermal conductivity of stainless steel is not particularly prominent, so when baking food, the heat transfer speed may be slightly slower, relatively speaking, it will take a little more time to bake. In addition, the price of the better quality stainless steel grill is usually a little higher.

2. Chrome-Plated Iron Wire Material

Advantages: After chrome plating, the surface of the chrome plated iron wire mesh has a bright and beautiful appearance, and also enhances its corrosion resistance, which can prevent rust of the wire to a certain extent. Its thermal conductivity is relatively good, and it can transfer heat to food quickly, helping to shorten the baking time. The price is often more affordable than stainless steel grill mesh, and the cost performance is relatively high.

Disadvantages: Its strength is slightly lower than that of stainless steel, and there may be slight deformation when it is used for a long time or when it is subjected to heavy food. And once the chrome plating layer is damaged, the wire is easy to rust, affecting the service life.

3. Cast Iron Material

Advantages: The advantage of the cast iron grill is that the heat storage capacity is strong, once it is heated to the right temperature, it can maintain the heat for a long time, so that the food can be continuously and stably heated during the baking process, which is conducive to baking thoroughly cooked and good taste food. Its texture is relatively heavy, it will be more stable on the grill, not easy to shake.

Disadvantages: The cast iron material itself is heavy, handling and carrying is not convenient, especially for outdoor camping barbecue and other scenes that need to be used mobile, it is a big inconvenience. Moreover, it is relatively easy to rust, and needs to be carefully maintained in time after use, such as thoroughly dry and coated with grease to prevent rust.

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Size And Shape

Size

The size of the grill is varied, and the side length of the common small grill may be about 20-30 cm, which is suitable for single person or family to use a small amount of baking food, such as the use of indoor small electric oven; The medium side length is generally 30-50 cm, which can meet the needs of many outdoor barbecue parties to bake more food; The large side length can reach more than 50 cm, usually used in commercial barbecue places or large outdoor barbecue activities with a large number of people.

Shape

Square Grill Net: Square grill net is the most common shape, its advantage is that it is placed on the grill more regular, stable, and the length of the four sides is equal, easy to evenly place the food, easy to calculate the baking space and capacity, conducive to the reasonable allocation of different ingredients of the baking position.

Round Grill Net: The round grill net is relatively beautiful in appearance, and the fit is higher when using some round ovens, it has no corners, and the food can be turned more naturally from all angles during the baking process, but it may not be easy to plan the layout when placing the food compared to the square grill net, and more operating experience is needed to ensure that the food is evenly heated.

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Precautions For Use

1. Check Before Use

Before using the grill net, carefully check whether the mesh is damaged, deformed, etc. If there is a problem, it may lead to food falling or uneven baking, and check whether the grill net is suitable for the grill used and can be firmly placed.

2. Preheat And Clean

When using a new baking net for the first time, it is best to preheat it first, remove surface impurities, etc., and then wipe it clean with a clean wet cloth. After each use, it is necessary to clean up the baking net when it is still warm, brush away the food residue with a brush, and then clean it with dishwashing liquid, and finally rinse it with water and dry it, which can extend the service life of the baking net.

3. Use With Grill

The grill needs to be placed on the appropriate grill to play a role, according to the size and shape of the grill to choose a matching grill, and ensure that the grill is placed smoothly, to prevent shaking, sliding and other safety hazards during the baking process.

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Common collocation and application scenarios

Serve With A Charcoal Oven

When the traditional charcoal barbecue is carried out outdoors, the grill net is placed on the charcoal oven, and the heat emitted by the charcoal fire is used to grill all kinds of food, such as meat, vegetables, seafood, etc., which is one of the most common barbecue methods. The food produced in this way has a unique charcoal flavor.

Use An Electric Grill

In indoor or some places that are not suitable for the use of charcoal fire, the grill net can be placed on the electric oven, the electric oven provides heat through heating elements such as electric wires to bake food, the operation is relatively simple, safe, and can better control the temperature and time of the grill, suitable for family daily barbecue and small party barbecue and other scenes.

Use A Gas Grill

Gas oven uses gas as energy to generate heat, and when used with a grill net, its heating rate is faster, and it can quickly start to grill food, which is widely used in outdoor commercial barbecue activities and some occasions with higher requirements for roasting efficiency.

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