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Longest barbecue: On April 4, 2014, the Guinness World Record for the longest barbecue was set in Bayiang Bon, in the Philippine province of Bangla, which reached 8,000 meters in length and consisted of 8,000 interconnected grills using 50,000 kilograms of fish, 2,000 kilograms of salt, 480 pieces of ice and 6,000 bags of charcoal. 8,000 people were involved in the production.
Longest mutton skewers: On April 30, 2024, 200 chefs in Huanzhou City, Qingyang County, Gansu Province, China, successfully made 256 meters of mutton skewers with nearly 2,000 kilograms of lamb, winning the Guinness World Record.
Longest Skewer: China's Ice City Skewer Bar set the Guinness World Record for the longest skewer at 194.5 meters at the Sheraton Langfang Hotel in Hebei Province on October 24, 2015.
The biggest barbecue: On June 20, 2004, the Discovery Channel of the United States showed the world's largest barbecue, which was 15 feet 3.75 inches high, 20 feet 2.25 inches wide and 8 feet deep. It was used to roast a whole pig, four turkeys and a 10-foot-long hot dog.
Longest Barbecue Marathon: On April 27, 2014, Jane Griff, from the United States and South Africa, barbecued for 80 hours in Columbus, Georgia, USA, baking 1,000 hot dogs, 200 corn, 104 chicken, 558 hamburgers and 526 South African sausages. Set a Guinness World Record for the longest barbecue marathon.
The longest team barbecue marathon: From August 11 to 13, 2015, the Ball Park Brands Barbecue team in the United States at Gansevoort Square in New York City, continuously barbecued for 34 hours and 35 minutes, breaking the previous 30 hours of the longest team barbecue marathon Guinness World Record.